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Bake Up Some Cookies For Family Fun
Author : Jeremy Lie
Submitted : 2011-12-26 16:10:21 Word Count : 870 Popularity: 1
Tags: bake cookies, family fun, cookies recipe
There's lots of factors parents are baking with their children nowadays. The scrumptious outcome is obviously on the list. But much more importantly, baking with kids is really a great way to invest time with them and to teach them issues at the exact same time you are all getting enjoyable.
Baking cookies with any or all of your children is a naturally fun activity. Cookies are portable, sweet and fun to make. They can be produced in stages if time is tight-prepare the dough within the evening and bake them the following morning. Older children can read the recipe and direct adults on what steps to take. Small kids can roll the dough into balls and flatten it with a fork, much like generating peanut butter cookies. There's enough enjoyable to go around for everyone.
What tends to make your cookies even much better is to add corn starch to the dough. In fact, numerous recipes for baked goods from the early 20th century utilized corn starch together with flour. Bakers found very early on that corn starch gave biscuits, muffins, cakes, shortcakes, pie crusts and most notably cookies a finer texture and more tender crumb when compared to recipes using flour alone. Recipe books created then by the experts at Argo and Kingsford's Corn Starch bear this out. In fact, Argo, established in 1892, has provided their clients cookie recipes since its very early many years.
Here's a recipe for Lemon Shortbread Cookies that is easy and scrumptious and should make to get a batch of family members enjoyable.
Lemon Shortbread Cookies
11/3 cups Argo or Kingsford's Corn Starch
2 cups butter or margarine
2/3 cup powdered sugar
1 teaspoon finely shredded lemon peel
1/2 teaspoon vanilla
2 cups all-purpose flour
Tends to make six dozen
Preheat the oven to 350?F. In a large bowl, beat butter till softened. Add powdered sugar, beat till well mixed. Add lemon peel and vanilla; beat nicely. In a medium bowl, stir collectively flour and corn starch; add to mixture and beat nicely.
Roll dough into 1-inch balls (children will adore this). Location on ungreased cookie sheets. Press tines of a fork atop every ball to make subtle design. Bake about 15 minutes or until bottoms are lightly browned. Cool on wire racks.
There you have it, baking is an easy job and as soon as you get it done you'll do it again and again. It will take patience and abilities but having a great advice and recipe book, you'll be an professional very quickly.
Author's Resource Box
I am an professional in cooking and baking, please visit my latest weblog Vanilla Cupcake Recipe to view numerous recipe in baking Vanilla Cupcake Recipe for your family members and relatives.
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